Kashmiri Pink Tea / Kashmiri Salt Tea
If you’re looking for a tea that’s full of flavor, look no further than Kashmiri Pink Tea. The perfect cup of this soothing drink is Refreshment in a Glass™ exclusive, and it comes with a kick: ¾ teaspoon of pink Himalayan salt per 8 ounces of tea.
Thanks to itspowerful antioxidant and anti-inflammatory properties, Kashmiri Pink Tea is great for overall well-being.
Another delicious option that’s popular throughout the region is Kashmiri Salt Tea.
This beverage is made by adding ¾ teaspoon of salt to 8 ounces of hot water, and it tastes and smells just like beach sand. Soothing and mildly sweet, salt tea is great for restoring balance after a long day or as an evening relaxer.
No trip to the subcontinent would be complete without trying some sumptuous
Hindi Chai tea, which features strong Assam black tea leaves simmered with cardamom, clove, ginger, and cinnamon. Fragrant and warming on the palate, this kaapi chai tastes best when served with milk (or cream) and sugar.
- 1 Tbsp Kashmiri Pink Tea leaves
- 2 tsp baking soda
- 3 cups water
- 1/2 cup milk
- 1/4 cup Malai
- 1 tsp salt
