Teriyaki Salmon & Parmesan Brussel Sprouts is a delicious and healthy dish that you will love! The dish is made with salmon and Parmesan brussel sprouts, and it is so good that you will never think about eating traditional Brussels sprouts the same way again.
The ingredients for this dish are simple, and all you need are some delicious ingredients that will bring out the flavors of the salmon and Parmesan. The Teriyaki sauce provides a savory flavor to the salmon, while the Parmesan adds a delicious chewy texture to the Brussels sprouts.
This dish will be enjoyed by everyone, regardless of their dietary preferences. It is perfect for a romantic dinner or an easy weeknight meal. You don’t even have to wait to make this dish; it can be prepared right now!
Ingredients
30 mins
4 servings
4 pieces Salmon
1 lbs Brussel Sprouts
1 tbs rice vinegar
1 tbs soy sauce
1 tbs minced garlic
2 tbs soy sauce
1 tbs corn starch
1/4 cup honey
2 tbs balsamic vinegar
1/4 cup grated parmesan cheese